Cagayan de Oro City Food Guide: 9 Must-Try Dishes for Foodies

Cagayan de Oro City, also known as the "City of Golden Friendship," is a food lover's paradise. The city boasts a wide variety of local dishes that are sure to satisfy your cravings. In this article, we'll introduce you to some must-try foods when in Cagayan de Oro City.

1. Sinuglaw - Sinuglaw is a combination of two popular Filipino dishes - grilled pork belly (sinugba) and kinilaw (raw fish marinated in vinegar, onions, and chili). The result is a mouthwatering blend of smoky and tangy flavors that you won't forget.
2. Binaki - Binaki is a steamed corn cake wrapped in corn husks. The cake is made from ground corn mixed with milk, sugar, baking powder, eggs, and salt. It's a perfect snack or breakfast food that's both delicious and nutritious.
3. Pastel Bread - Pastel bread is a soft, sweet bread that's filled with either meat or sweet fillings like yema or ube. It's a popular pastry in the city that's perfect for breakfast or as a snack.
4. Sylvannas - Sylvannas is a Filipino dessert made from meringues filled and coated with buttercream and crumbed with crushed cookies. It's a sweet treat that's perfect for those with a sweet tooth.
5. Nanay Choleng's Muron - Muron is a local delicacy made from glutinous rice, peanuts, sugar, and coconut milk. Nanay Choleng's version of this dish is especially delicious and is perfect for dessert or as a snack.
6. Slers Chicharon - Chicharon is a crispy snack made from pork skin or rind that has been fried until crispy. Slers Chicharon is a popular brand in Cagayan de Oro City that's known for its delicious and crispy chicharon.
7. Remember Me Soup no. 5 - This dish is an exotic soup made with bull's sex organs, mainly the penis and the testes. Despite its unusual ingredients, it's a popular dish in the city, and many locals swear by its restorative properties.
8. Proben - Proben is a popular street food in Cagayan de Oro City made from the chicken's proventriculus, an organ part of the digestive system. The pieces are breaded in flour or cornstarch then fried until crispy.
9. Humba ni Aling Violy - Humba is a sweet and savory pork stew that's slow-cooked until the meat is tender. Aling Violy's version of this dish is especially delicious and is a must-try when in Cagayan de Oro City.

Cagayan de Oro City has an abundance of local dishes that are sure to satisfy your cravings. These must-try foods are just the tip of the iceberg, so make sure to explore the city's food scene to discover more hidden gems. Don't forget to bring your appetite!